The name to remember for all occasions
Opening Times: 9am-8pm 7 days a week
Milan's Vege Samosas
Our special mix vegetable samosas
Paneer Samosas
Cottage cheese with corn and peas
Vegetable Spring Rolls
Mix vegetable pastry rolls
Paneer Spring Rolls
Mix Vegetable and paneer pastry rolls
Aloo Tikki
Mashed potato & Green Pea Patty with light spices
Petis
Massala Vegetable patty surrounded with mashed potato
Mixed Bhajia (Pakoras)
Kachori
Lentil and pea
Batetawada
Smashed potato and spices
Onion Bhaji
National favourite
Methi Bhaji
Spinach, onion and aubergine bhaji
Daal Vada
Spicy dry lentil balls
Potato Fritter
Potato slices coated in chickpea flour
Aubergine Fritter
Aubergine slices
coated in chick
pea flour
Bhakarvadi
Garlic, ginger and potato swirls
Patra
Indian curried leaves in oil and spices
Battered Chilli's
Fiery green chillies in batter
Stuffed Peppers
Stuffed with coconut, mashed potato and spices
Stuffed Potato's
Whole potato stuffed with green chilli's, coriander and garlic.
Dhokra
Steam fluffy gram flour pieces spiced with mustard seeds,
green chillies and coriander
Khandvi
Steamed Gram flour and yogurt spirals tempered with sesame seeds, mustard seeds, chillis and oil.
Our most popular chickpeas cooked with spices
Mattar Paneer
Milan's homemade paneer and green peas
Mix Vegetable Masala
An assortment of fresh chunky vegetables, simmered in a mildly spiced sauce
Aloo Bengan
Aubergine and potato in a tangy thick gravy
Saag Paneer
Spinach with Milan's home made cottage cheese
Daal
Mix of chana and moong daal cooked slowly in a light gravy
Aloo Gobi
Fresh cauliflower florets with tender potatoes
Bhindi Masala
Okra sautéed with onions in a thick sauce
Shahi Paneer
Paneer cubes in a rich cashew sauce
Vegetable Kofta
Vegetable balls in a rich onion gravy
Punjabi Kadhi
Pakoras in a mild, natural yogurt curry sauce
Chilli Paneer
Cubes of paneer cooked with onions, chillies and capsicum in a special tangy sauce
Vegetable Manchurian
Cauliflower dumplings cooked in an Indo-Chinese style with diced vegetables
Hakka Noodles
Indo-Chinese Noodles with onions, capsicums and Indian spices.
Sundries
Chappati/Roti
Traditional Indian flat bread
Thepla or Methi Roti
Spiced wheat flour roti with fenugreek
Bhatura
Soft white fried bread
Aloo Paratha
Suffed with potato, spices and coriander
Fried Rice
Basmati rice cooked with onions and peas
Bhel Chaat
A popularBombay streetfood. Bhel mix with potatoes, onions and kala chana mixed with a mint, coriander and tamarind Chutney
Aloo Paadi Chaat
Great light Snack. Potatoes, chickpeas, onions and Indian papdi crisps combined with yogurt, tamarind sauce and coriander chutney.
Samosa Chaat
Milans vege samosas covered with chickpea curry, topped with yogurt, diced onions and spicy red chutney
Dahi Vada
Two lentil dumplings served in mildly spiced yoghurt. A great side dish to a meal.
Pani Puri
Crispy Puri served with filling of chana, onions, potato coriander in tamarind water.
Pav Bhaji
Spicy spiced mixed vegetables topped with onions and garlic
chutney, served with butter toasted
buns.
Masala Dhosa
Very popular, thin crispy pancake filled with curried potato and onions, served with a vegetable sambhar and coconut chutney.
Chole Tikki
Two Aloo Tikki covered with chickpea curry with diced onions and
spicy red chutney
Vege Burger
Vegetable burger topped with lettuce, fried onions and tomato chutney relish
Chilli Mogo
Thinly sliced cassava sprinkled seasoned with chilli powder and salt, covered with tamarind-tomato sauce.
Chips Pilli Pilli
Chips sprinkled with chilli powder covered with pilli sauce
Curry Chips
Home made onion based curry sauce
More than enough for one person
2 curries
Rice
2 roti or puri
2 sweets
All for a Fiver!